On-Site Training at Your Location

We offer a comprehensive barista training session directly at your café or restaurant, tailored to your team and equipment. The goal: ensure you master your coffee machine, grinder calibration, espresso extraction, milk frothing, and drink preparation.

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Training Details

• Duration: 3 hours (can be adjusted as needed).

• Program:

  • Setup and maintenance of your machine.

  • Grinder calibration and optimal settings.

  • Techniques for perfect espresso extraction.

  • Milk texturing and basic latte art.

  • Tips for consistency and fast service.

  • A personalized Q&A session with the trainer at the end.

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Pricing

• 50% discount if the coffee machine is purchased from Café Liégeois Canada..

• Travel costs: included within the Greater Montreal area.

  • Outside of the Greater Montreal area, additional fees apply based on distance and travel time.

    
    

    
    

    Why Choose This Training?

    • Hands-on, personalized training for your café and team.

    • Advice tailored to your machine and setup.

    • Perfect for launching a new team or improving the skills of your baristas.

    • Possibility to train multiple staff members at no extra cost.